Menu
Appetizers
| Lard with pork scratchings served with marinated cucumber |
| Grilled local cheese with cranberry jam |
| Greek salad (iceberg lettuce, Feta cheese, pepper, tomato, cucumber, black olives, red onion) |
| Herring mix |
Soups
| Tomato cream soup |
| Chicken bouillon with noodles |
| Traditional Polish sour soup served with boiled eggs and sausages |
| Red beetroot with mushroom dumplings |
Main courses
| Chicken fillet |
| Pork Chop in dough |
| Veal chop with fried egg on top |
| Fried trout |
| Spinach lasagne |
| Meat lasagna |
| Polish dumplings filled with potatoes and cottage cheese served with butter and onion |
| Polish dumplings filled with pork meat served with butter and onion |
| Baked pork chop with plum in own sauce |
| Traditional Polish dish: cabbage stuffed with minced pork meat and rice served with tomato sauce |
| Chicken breast stuffed with spinach mousse with orange sauce |
| Pancackes with sweet curd cheese and Nutella cream |
| Pancackes with fresh fruits |
| Drop scones with apples |
Desserts
| Ice cream with fruits and whipped cream |
| Homemade apple cake with whipped cream, served hot |
| Homemade chocolate cake with whipped cream |
| Fruit salad with raspberry sauce |
Side dishes
| Roasted potatoes |
| French fried potatoes |
| Rice |
| Carrot and apple salad |
| Beetroots with horseradish |
| Boiled vegetables: broccoli, cauliflower, carrot |
| Cucumber in fresh cream |
| Ketchup, mustard, horseradish |
| Bread, butter |
Children Menu
Kids menu
| Chicken bouillon with noodles |
| Chicken nuggets served with french fries, salad comes with carrots and apples |
| French fries with ketchup, mayonnaise or with cheese |
| Omelet with fruits |
| Dumplings wih sweet curd cheese (6 items) |
| Dumplings with blueberry and whipped cream on top (6 items) |
